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Easter Brunch

April 21, 2019 11:00 AM until April 21, 2019 03:00 PM

Join us for Easter Brunch!

Featuring some classic additions to our already famous brunch menu!

- Shrimp Cocktail: Four Jumbo Shrimp with Cocktail Sauce

- Caprese Omelet: Fresh Mozzarella, Beefsteak Tomato, Fresh Basil served with Salad or Brunch Potatoes

- Rosemary Roasted Leg of Lamb: Roasted Potatoes, Root Veg Mash, Whipped Potatoes, Pan Gravy, Mint Sauce

- Maple & Honey Baked Ham: Parsley Sauce, Roasted Potatoes, Root Vegetable Mash, Whipped Potatoes, Pineapple & Raisin Chutney

- Chocolate Mousse

- Bailey’s Cheesecake: Strawberry Sauce

- Bread Pudding